Almond Butter Caramel
Discover our luxurious salted caramel with Deep Roasted Almond Butter made with Marcona almonds.
Perfect on ice cream, in coffee, on pancakes, or if you’re like us, just on a spoon.
Our almond butter salted caramel is hand-crated in small batches and is of the highest quality.
We use Marconas, also known as the “Queen of Almonds”, known for their creamy texture and sweet, buttery flavour and add another Spanish almond that adds an extra touch of sweetness.
Add a touch of luxury to your pantry.
What sets us apart from “the other guys”
Use Deep Almond Butter as a surprising dip for your next charcuterie board, in salad dressing, in smoothies, and your favourite breakfast foods – you can even brew espresso into the jar when you get to the end for a deliciously nutty coffee.
Our Almonds are sourced from a small family producer in southern Spain using sustainable and dry land farming practices. The geographical area where the almonds are grown is a UNESCO Geopark. It’s dry and hot climate in summer, with cold winters, resulting in almonds exceptional quality and flavour.
Not only is this a delectable treat but also a source of protein, fiber antioxidants, healthy fats, and minerals like calcium, magnesium and iron.
NO PALM OIL — EVER.
100% ARTISANAL
SUSTAINABY CULTIVATED
GLUTEN-FREE
SINGLE ORIGIN ALMONDS